Friday, May 14, 2010

Crunchy Breaded Pork Chop with Kale and Sweet Potato

I should have cut the sweet potato open before taking the photo.  Special thanks to Brenda for teaching me via Facebook how to cook kale.
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1 comment:

  1. Brenda WelchMay 14, 2010 at 7:27 PM

    Yay! I hope the kale was tasty. Greens of all kinds are the revelation of my adult life. - Brenda

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